New Zealand’s most Awarded Asian cooking school

Just wanted to email you to let you know how much of a great time we all had at Sachie's Kitchen last week! The feedback we received from our attendees was extremely positive, and I know many people took away some great dumpling making skills in which they can use at home. Please pass on our thanks to Dee (amazing host, really got the group engaged), as well as Sachie for running an awesome masterclass!
Thanks again, and I am sure we will be back soon!

“Thanks to Sachie and her team, I had a wonderful time learning to cook Asian food in the kitchen. It was a relaxed environment, which made a novice, like myself, feel very comfortable”

We absolutely enjoyed every minute of the class. The professionalism mixed with personal touches, the hygienic and easy to use workstations, the extremely delicious menu and mostly the lovely ladies who took care of us also.
We will definitely be looking to attend another class with Sachie who is talented, beautiful, cooks from the heart and made us feel we were in her own home entertaining us.
Well done to the team at Sachie's Kitchen 🙂