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Mamak’s Delight

Malaysia is renowned for its flaky roti canai, often paired with dhal, a savory lentil dish enjoyed throughout the day. The combination of soft and crispy roti with dhal is complemented by Acar Sayur, a traditional pickle that refreshes the palate. At Elemental, Farzana enhances this iconic dish by adding her ancestral beef rendang recipe, passed down through generations. Its rich, savory depth perfectly complements the roti, dhal, and pickle, creating a harmonious and unforgettable meal. This dish is a true celebration of Malaysian flavors, where every ingredient and technique is cherished.

• Malaysian Beef Rendang
• Malaysian Kari Dalca (Yellow Lentil Curry)
• Roti Canai (Malaysian Flaky Flat bread)
• Acar Sayur (Malaysian vegetable pickle)

Register Now:

Ticket Type: Ticket Qty: Per Ticket Price:
29th October 2025, 6.00pm to 8.30pm Sorry, there are No Spaces Available
0 Left:
$125.00
18th November 2025, 6.00pm to 8.30pm
9 Left:
$125.00
13th December 2025, 9.30am to 12.00pm
11 Left:
$125.00
24th February 2026, 6.00pm to 8.30pm
14 Left:
$125.00
14th March 2026, 9.30am to 12.00pm
14 Left:
$125.00
Quantity: Total

Address

Suite 1.4, Axis Building
91 St Georges Bay Rd, Parnell
Auckland 1052

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