2 hour Special Karaage class

Join us for a fun, hands-on 2 hour Japanese cooking class featuring a true fan favourite!

Learn how to make crispy Japanese Karaage Chicken served with creamy mayo and fresh lemon, alongside a delicious sesame salad, steamed rice and traditional Miso soup.

Our experienced Chefs will guide you through each step, sharing their tips and techniques along the way. You’ll get involved from start to finish — cooking, tasting and enjoying the experience in a relaxed and social environment.

Come hungry, leave inspired — and with some delicious new Japanese cooking skills to take home!

• Karaage Chicken, served with Rice and creamy mayo and fresh lemon
• Seasonal Sesame Salad
• Tofu and Wakame Miso soup.