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Taste of China-Yum Cha

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Everyone loves the magic of Yum Cha- going to a Chinese restaurant, looking at all the different dishes in bamboo steamers and picking your favourites or trying something new. Now learn how to recreate Yum Char with us.

  • Lo Mai Gai – Sticky rice wrapped with lotus leaf
  • Siu Mai – Pork and prawn dumplings
  • Har Gow – Prawn dumplings
  • Deep fried spring rolls
  • Kai Lan – Asian vegetable with oyster sauce

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$99.00

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Suite 1.4, Axis Building 91 St Georges Bay Rd, Parnell Auckland 1052 You can find parking instructions here.

Telephone

+64 9 302 7680

*Please contact us for opening hours

Email

admin@elementalcookingschool.co.nz

Class Times

Find out more here.

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